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€26,00 – €76,00 VAT included
In stock
Natural Bark, smeared with Olive Oil and colored dark yellow, presenting the typical engraving originated by
old esparto folds. Its body is compact, cream-colored, where you can notice the presence of small eyes of mechanical origin.
Tasting notes: Hard cheese with a firm texture and slightly brittle when cut, but soft on the palate. Clean and elegant taste. Mild aroma of sheep’s milk and fruits dry, with sweet touches in the aftertaste. Persistence: medium.
Cured Sheep Cheese:
Our cheeses, winners of many international awards, are produced from the milk of sheep and goats of the Payoya breed that are free and feed on natural pastures.
Our cheeses are 100% natural and without preservatives and are made exclusively with fresh, fresh milk. The team of master cheesemakers makes all the products by hand and thus offer the highest quality of each piece.
Ingredients: Made with Pasteurized Sheep Milk, Lactic Ferments, Rennet, Calcium Chloride and Salt.
Without Additives or Preservatives.
Use: Consume at room temperature (between 20 and 22ºC)
Conservation: Store between 4 and 7ºC
If you are a cheese lover, we recommend you to taste the Cheese Lovers Box. In this box you will be able to taste: Cured Sheep Cheese 350g wedge, Semicured Goat Cheese 350g wedge, Cured Goat Cheese with Paprika 350g wedge and Cured Goat Cheese with Truffle 650g wedge.
We also recommend that you taste the cheese with some of our delicious honeys:
– Orange blossom honey
– Thousand flower honey
– Avocado honey
– Oak honey
We recommend you two delicious box, Dessert Box and Honey Lovers Box.
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