Jamón de Bellota 100% Ibérico Sliced

Description

Jamón de Bellota 100% Ibérico Sliced:

Our 100% Iberian breed pigs are raised in the wild in the Dehesas of the southwest of the Iberian Peninsula.

They feed mainly on acorns in addition to the foods they find in the Dehesa: wild fruits, roots, mushrooms, aromatic plants…. For a pig to gain one kilo, it will need to eat 12 kg of acorns.

Thanks to the privileged location and above all the conditions in which the pigs are found, we are able to obtain the color, texture, aroma, and characteristic flavor of our Iberian products.

Each ham has been carefully cured for at least thirty-three months in natural drying rooms. Intense and long aroma, reminiscent of acorn, wet grass, thyme … The entry note is clean and fresh. In the mouth, there is a taste of acorn, toasted hazelnuts, wet wood, and wildflowers. In the most peripheral cuts, the flavor acquires sweeter and tastier nuances.

Jamón de Bellota 100% Ibérico Sliced

Ingredients: 100% Iberian acorn-fed pork ham, salt.

Use: For consumption, open the container 30 minutes before. Once opened, keep refrigerated.

Conservation: Store in a cool and dry place.

You can also combine it with our perfect Cheese Lovers Box, which has four varieties. The Cheese Lovers Box contains: Cured Sheep Cheese 350g wedge, Semicured Goat Cheese 350g wedge, Cured Goat Cheese with Paprika 350g wedge and Cured Goat Cheese with Truffle 650g wedge.